Premium frozen seafood, poultry, meat, eggs and specialty food products for hotels, restaurants, retailers and distributors in Dubai and the UAE.

Premium frozen shrimps in multiple sizes for restaurants and retailers.

Wild-caught rock lobster for premium dining and hospitality.

Sand lobster (slipper lobster) for diverse menu applications.

Frozen crab — whole, sections and claw meat for foodservice.

White pomfret — a Gulf favorite for grills, fries and traditional dishes.

Black pomfret with rich flavor — ideal for grilling and curries.

Boneless Nile perch fillets — versatile, mild and cost-effective.

Hamour (grouper) fillets — the premium Gulf fish for upscale menus.

Premium salmon fillets for fine dining, retail and health-focused menus.

Whole frozen squid for calamari, grilling and Asian cuisine.

Ready-to-cook trimmed squid — tubes, rings and tentacles.

Curated frozen seafood mix for paella, pasta and buffet service.

Pangasius (basa/douri) fillets — affordable, mild and versatile.

Premium frozen scallops for fine dining and upscale retail.

Whole frozen chicken for roasting, grilling and bulk foodservice.

Boneless skinless chicken breast — the foodservice workhorse.

Leg quarters for grilling, frying and value-menu offerings.

Fresh and frozen Indian mutton carcass for butchery and foodservice.

Frozen Indian beef cuts for retail butcheries and restaurants.

Farm-fresh eggs for bakeries, hotels and commercial kitchens.

Premium dates — Medjool, Ajwa, Deglet Noor and more.

Pure ghee for traditional cooking, bakeries and food manufacturing.

Fresh and frozen vegetables for kitchens and food processors.

Rice, wheat, oats and cereals for commercial buyers.

Seasonal and imported fruits for retail and hospitality.

International cheese varieties for retail and foodservice.

Milk, butter, cream and yogurt for commercial operations.